Our recipes Home5 Our recipes Discover our recipe ideas: Aperitif, starter or main course There is something for everyone! All recipesAperitifAppetizerMain courseAubergine cannelloni and plain CancoillotteCreamy carrot soupGougères with truffleMashed potato with truffleSt Germain horn of plentyClassic and creole LeffondCountry-style P’tit BrieOrtolan 1921 ravioli with crispy baconFresh Roucoulons skewersRoucoulons Noix vis-à-vis with dried fruitsLeffond Puff ToastsCucumber gazpacho with l’Ortolan 1921Stuffed potatoes with P’tit BrieEgg casserole with truffleRisotto with truffleCourgette, salmon and Roucoulons clafoutiChicken Cordons-bleu Roucoulons and spinachGnocchiflette with leeks and RoucoulonsMelt-in-the-mouth mini-burgers with RoucoulonsSpaghetti with mushrooms and Cancoillotte SavagninBagels with char-grilled vegetables and Smoked CancoillotteButternut squash Tarte Tatin with Garlic CancoillotteCod fillet studded with chorizo, white haricot bean ragout and Roucoulons saucePotato Pie with Roucoulons and MushroomsRisotto of fresh peas and Roucoulons with fried onionsRoucoulons Marshmallows with Hazelnuts Our cheeses COMTEGRUYEREEMMENTALCANCOILLOTTELE BARONMON P’TIT CREAMYL’ORTOLAN TRUFFEL’ORTOLAN ORGANICROUCOULONS ORGANICTRADITIONAL RANGE SAINT-GERMAINP’TIT GREYLEFFONDLE 1921ROUCOULONS NOIXROUCOULONS RANGEDELICE DE TRUFFEP’TIT VALLEY OUR CHEESES