L’ORTOLAN ORGANIC
White mould :
- Organic milk
- Feeling of crispy/fondant touch
- Slight hint of hazelnut
- Mild and tender cheese
- 55% fat
LOCAL MILK
COLLECTED ON AVERAGE 30 KM FROM THE CHEESE FACTORY
MADE IN BURGUNDY FRANCHE-COMTÉ
NO ANIMAL RENNET
SUITABLE FOR VEGETARIANS
*<0,01g/100g
